Bakery,pastry,cookie & sandwich bags
Bakery,pastry,cookie & sandwich bags-3

Bakery, Pastry, Cookie &Sandwich bags

PRODUCT OPTIONS

Paper Types:  Virgin , Recycled , Lining Grease proof kraftpaper

Paper Weight: 35-60 GSM

Handle Types: N/A

Handle Colors: N/A

Printing Colors: 5 colors

Printing Inside: N/A

Size Ranges:

. Width 50-510 mm?1.97" -20.08" inches

. Height 75-410 mm?2.95" -16.14" inches

. Gusset 30-140 mm?1.18" -5.51"inches

SUSTAINABILITY FEATURES

1. 100% Recyclable &Compostable

2. Recycled Content Options

3. FSC Certified

 

 

Pinch Bottom bags are the essentialpackaging solution for bakeries, pastry shops, cafes, and fast foodrestaurants. Our bags are made on state-of-the-art German machines with anoutput of 2,000 bags/minute. We can make them with or without gusset. These bagsare available in white or natura[ brown paper (virgin or recycled). All bagsare recyclable, compostable and printed using non-toxic water-based inks.

 

NanWang Standard Sizes*

Item Code

Bag Dimensions (mm)

(Width x Height  x Gusset)

Bag Dimensions (in)

(Width x Height  x Gusset)

Plain MOQ

Print MOQ

NWP118NA

118x102

4.65"x4"

100000

100000

NWP110NA

110x160x44

4.33"x6.3"x1.73"

100000

100000

NWP70NA

70x160x40

2.75"x6.3"x1.57"

100000

100000

NWP86NA

86x260x51

3.38"x10.23"x2"

100000

100000

*More sizes  available, please contact a Sales Representative for more information.

 

 

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